| Menu Tzatziki Baked feta Saganaki Amorgian and Greek salad Dates with bacon Carrot and Beetroot balls Meatballs with carrots & mushrooms in cream sauce Figs Chicken, chicken with figs in sweet & dry wine Spring rolls Pie with spinach & blue cheese Tigania, pork meat with onions & paprika Bekri Meze, beef meat in tomato and red wine sauce Kebab Olive beef with feta cream served with potatoes in the oven and orange sauce Honey/Balsamic Pork in the oven served with Rosemary Potatoes Local sausage Shrimps in the oven with tomato sauce, feta and ouzo Cajun shrimps served with Basmati rice |
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| We serve other dishes which are seasonal |